Tag: alcohol server

Can’t Make It To An Alcohol Awareness Class? TAM® of Nevada Offers Online Training!

Published on by TAM of Nevada1 Comment

Classroom training isn’t for everyone. If you have a busy schedule, or just prefer to learn in the privacy of your own home, you may want to consider the option of taking your alcohol awareness training in an online environment. Let’s be honest, you can’t beat the option of completing your training at home in your pajamas!

Some other alcohol awareness providers have made claims that TAM ® of Nevada only offers classroom training. In reality, TAM ® of Nevada works to make training convenient to all learners, onsite AND online. There are many benefits to online learning that are worth considering:

1. Learn at your own pace. By taking your TAM® course online, you’ll have the option to move through lessons as fast or slow as you like. Additionally, you’ll have the option to pause your training and come back to it at a later date and time.

2. Learn any time, day or night. Not everyone has time in their busy lives to head to a training center and complete 4 hours of training during the day. With our online course, you can work through lessons when it’s convenient for you; morning, noon, or night.

3. You have the option to review information and refresh your memory about what’s covered in the course prior to your exam. Nevada’s Commission on Postsecondary Education requires that all participants in alcohol awareness training take an in-person proctored exam to pick up their TAM® Card. After completing your online course, you’ll need to come to our training center at one of our scheduled exam times to take your test. There’s no need to call and schedule a class, just drop in during one of our sessions when you’re ready for your test.

4. For a limited time, you can obtain your alcohol awareness training online for only $19.95. TAM® of Nevada is offering a discount price on our online course; you’ll save $15 over our classroom training if you choose this option.

Students respond that they find our online course to be engaging, easy to follow and an excellent option for busy service professionals. If you’re curious just how our classroom training works, you can demo the course on our website here. If you’d like to learn more about requirements to obtain your Drink Card in Nevada, you can read more in our blog post, “Call It What You May … But There’s Only One TAM Card!”

What have your experiences with online learning been like? We love to hear feedback from our students!

© 2011 National Hospitality Institute®, TAM® of Nevada

Working Hard for the Money – The Account of an Undercover Service Professional

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Looking to find a job working on the wait staff at one of Las Vegas’ trendy clubs? Working as a service professional can be rewarding, challenging, and fast-paced. We all know that servers, bartenders, security officers and just about everyone else in this industry often spend all night on their feet working to make sure their guests are having an excellent time in a safe and pleasant atmosphere, all with a smile on their faces.

Reporter Steve Bertoni recently went to work undercover as a bus boy at The Bank Nightclub in Las Vegas. He wrote about his experience for Fobes.com, and it’s clear he’s gained a newfound appreciation for just how hard a service professional works in this town. Check out his article, “Inside the Vegas Party Machine,” for his first-hand account of the rigors he went through; from his training to upsell services, to requirements to maintain an extreme attention to detail in all areas of service. We think this is a great in-depth view of what an average day can look like for a bus boy, and readers will see just how hard service professionals work.

Don’t forget, in order to work in the hospitality industry in Nevada, you’ll need to obtain your Health Card, and your Alcohol Awareness Card. You can obtain your alcohol awareness card online or in-person from TAM® of Nevada. It’s the first of several steps to becoming a stellar hospitality professional.

Do you think Steve Bertoni’s account of his time on the job is a realistic portrayal of the service industry? What type of on-the-job training have you been through prior to the start of work?

Resources

Inside the Vegas Party Machine – Forbes.com

© 2011 National Hospitality Institute®, TAM® of Nevada

You’re Hired! Landing a Job in the Hospitality Industry

Published on by TAM of Nevada4 Comments

We all know the economy is tough right now, and the job market is competitive. However, this year things are slowly starting to turn around, and we can all breathe a little easier. According to the Nevada Department of Employment, Training & Rehabilitation and Clark County Comprehensive Planning, five of the eight largest employers in Clark County are in the hospitality industry, great news for those looking to get hired. (Clark County, NV).

For dedicated job searchers, it helps to stay ahead of the pack and use all of the resources available to you if you want to land a great job in a tight market. In this day and age, it’s not enough to look through the ‘Help Wanted’ section in the newspaper. Employers are using job search websites, word of mouth, and social media tools to reach potential candidates, and connecting has never been easier. Here are a few sites that will help you to jump start the search for your next hospitality career!

Job Listing Websites – There are jobs out there, you just have to know where to look. A great first step is doing a job search on any number of reputable employment websites. Sites like Nevada Job Connect and Recruiting Nevada are great for finding Nevada-area careers. Also check national sites like Monster and Indeed for additional listings, and industry specific sites like Hospitality Job Site. Also, if there is a particular company you want to work for, but sure to check their company website. Casinos, restaurants and clubs often have sections on their websites dedicated to employment listings, and this is one of the first places you’ll find out about available positions.

Social Media Networks – Many employers are now using Twitter, Facebook, LinkedIn and even YouTube to reach out to candidates. If you use Twitter or Facebook, make sure to ‘follow’ or ‘like’ companies you would be interested in working for, and watch for updates. Also, consider connecting with TAM ® of Nevada as we often rebroadcast any job postings or casting calls that we feel may be of interest to those in the hospitality or beverage industry on Twitter and Facebook. There are many individuals and organizations on popular social media platforms that focus on broadcasting job alerts, so you want to make sure to get out there and network socially. Let your social circle know you are looking for work, and don’t be afraid to reach out to others to help with the search; word of mouth can be invaluable.

Industry Websites and Blogs – It’s a great idea to stay up-to-date on what’s going on in your industry while you’re searching. Visiting hospitality industry blogs and websites will keep you in the loop with updates on what’s new in your industry and local area. Sites like Vegas Chatter are great for learning about new restaurant and bar openings in Las Vegas; you can easily get a heads up on who might be hiring new workers. Also check blogs like Hospitality Job Site’s blog or sites like Nightclub & Bar for tips and industry news.

Searching for a great position that you’ll enjoy and excel in can be a daunting process, but having the right tools to help you get started can greatly boost your chances of success. What are your favorite sites when searching for a job?

Resources

© 2011 National Hospitality Institute®, TAM® of Nevada

Bon Appetit! Food and Wine Pairings 101

Published on by TAM of Nevada1 Comment

There are only 174 Master Sommeliers in the world, and 16 of those call Las Vegas home, more than any other U.S. city (Mastersommeliers.org). Not everyone can be a polished wine aficionado, but a server can demonstrate their skill and competence to their guests with some basic knowledge about food and wine pairings. An understanding of what basic combinations go together best, and the skill to recommend a bottle you have on hand to pair with a meal will impress your guests and demonstrate your knowledge. Here are some tips every service professional should know:

  1. Match the texture of the food with the texture of the wine. If you’re going for a hearty or rich meal, make sure to pick a robust wine that will hold up to the textures and the flavors, and vice versa (Real Simple).
  2. When choosing a wine, take the sauce and preparation into consideration, not just the meat. Many people rely only on the meat when choosing the wine and stick with the old standby that white wine goes with white meat and red wine with red meat. However, the sauce is often the dominant flavor in a dish, and a buttery, smooth chardonnay can pair beautifully with pork or steak, when it’s finished in a cream sauce (Wine Country Network).
  3. Always follow personal preferences! Ask your guests what their favorite wines are: some people just don’t like red wines, wines from a particular region, etc. Spices, aromas and flavors appeal to people in different ways, so help your guests to follow their taste buds’ preferences to find something they will like.

Another suggestion for some wine education, and a helpful tool to boot, is Natalie MacLean’s Wine & Food Matcher. Pop in any combination of dishes and/or wines (or cocktails!), and the tool will make suggestions for pairings.

A little help goes a long way, and now you’re well on your way to feeling confident in making suggestions for tasty and memorable combinations. What are your favorite food and wine pairings?

Resources

The Court of Master Sommeliers – Membership

5 Keys to Pairing Food and Wine – Real Simple

Food & Wine Pairing Tips – Wine Country Network

Nat Decants – Wine & Food Matcher

© 2011 National Hospitality Institute®, TAM® of Nevada