Finding a great job in the hospitality industry can be challenging. The job market can be very competitive. Are you positioned to show hiring managers you’re the best candidate for the job? Beginning your search is only the first step. Here are some tips for putting your best foot forward and acing your next job interview.
A great way to prepare for your interview is to think about common questions that are likely to be asked, and how you’ll respond. Ask a friend to give you a mock interview. You can practice answering questions and gain helpful feedback about your answers. You want to make sure that you can impress with your confident and friendly attitude and industry knowledge. A mock interview is a great way to build up that confidence.
When you get to your interview remember to:
- Arrive on time or a little early to show you’re prepared. Allow yourself extra time to get to the interview, just in case. You don’t want to miss your chance because you were stuck in a traffic jam or got lost! By arriving a few minutes early, you’ll be ready to meet with a hiring manager at the scheduled time, and won’t keep them waiting while you finish paperwork.
- Be confident. Smile and sit up straight. Be sure to project a positive attitude and show the hiring manager you are enthusiastic about the opportunity. You can also show your interest by asking good questions about the position.
- Show your prepared to get to work. If you’ve already obtained your TAM® Card and/or your Food Handler Card and Sheriffs Card, you’re ahead of the curve! Let the interviewer know if you already have these mandatory requirements completed. It can work in your favor if you have your cards already and can begin work sooner.
- Thank the interviewer for their time. Be sure you leave on the same positive note you came in on!
Now it’s your turn. Tell us – what other tips would you give to job seekers in the hospitality industry?
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