Trying to make healthier choices? Dining out doesn’t have to be difficult!
As you learned in TAM® training, drinking too much alcohol can lead to high blood pressure, heart failure, stroke, and other health conditions. Learn more about alcohol and heart health at the AHA website, by taking an online TAM® course, or by joining us later this month at a special event.
As food and beverage professionals, TAM® students have a unique opportunity to help promote healthy food and beverage choices in their daily work. Restaurateurs and kitchen staff can develop healthy dishes to wow guests with discerning tastes. Servers can make recommendations about healthy menu items. And, we can all benefit from making smart choices in our own lives. To promote these choices, attend the always exciting Flavors for Life culinary event later this month. Join us for great education, great food, great tunes, and great company!
We’re pleased to announce that TAM® of Nevada staff volunteers will be on site to assist in the event in Las Vegas on Saturday, October 19th.
If you’ll be attending this fantastic event, TAM® Manager Sherry Cummings and additional TAM® Staff members will be on site and participating. Please stop by and say hello! Hearing directly from the community about what issues are important to them helps us to provide the best training possible for our students.
The event will include several participating chefs and restaurants, food and wine tasting, music and special guests. We’d love to see you there! Also be sure to stay up to date about this and other activities and events TAM® of Nevada will be attending by connecting with us on Facebook.
For more information, visit the Flavors for Life website.
Saturday, October 19th, 2016 from 7:00pm – 10:00pm
- World Market Center Las Vegas
- 16th floor, Building B
- 495 Grand Central Parkway
- Las Vegas, NV 89106